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    Simply Delicious Cookbook

    INTRODUCING…. MY NEW BOOK! - Simply Delicious.

    100 quick, flavorful recipes using accessible ingredients and timesaving cooking methods, making it easy to create delicious meals without spending hours in the kitchen.

    CLICK HERE TO ORDER A COPY

    Chapters are Divided by Cooking Method - Air Fryer, Sheet Pan Meals, Slow Cooker, One Pot, 30 Minute Meals, Toasts, Bowls and Boards, Repurposing Leftovers and More

    In this book, I tackle one of the most common kitchen challenges—TIME—making it easier than ever to prepare flavorful meals without hours of effort.

    Staying true to my signature style of using accessible, nutrient-dense ingredients, I demonstrate how to transform these into quick, mouthwatering dishes that taste like you’ve been in the kitchen all day.

    With an array of time-saving cooking methods—such as air fryers, slow cookers, sheet pans, one-pot dishes, and recipes with five ingredients or less—I prove that delicious doesn't have to mean time-consuming.


    SAMPLE RECIPES:
    · Roasted Blackened Chicken and Vegetables
    · Crab and Shrimp–Stuffed Salmon with Caper Dill Hollandaise
    · Parmesan-Crusted Chicken with Lemon Cream Sauce
    · Cuban Potato Skins
    · Ham and Cheese Croissant Casserole
    · Brulée Bananas
    · Bacon and Gruyѐre Egg Bites
    · Reuben Egg Rolls
    · Italian Grinder Pasta Salad
    · Beef Birria
    · Chili Lime Flank Steak with Grilled Corn Salsa
    · Creamy Chicken Marsala
    · Gnocchi with Pancetta and Vegetables
    · Balsamic Pesto Beef Kabobs
    · Greek Salmon Bowls
    · Philly Cheesesteak French Onion Soup
    · Kale, Spinach, and Romaine Caesar
    · Dutch Oven Ranch Popcorn
    · California Roll in a Bowl
    · Chimichurri Chicken Salad Bowls
    · Cherry Ricotta Toast
    · Garlic Parmesan Chicken Skewers
    · Spice-Rubbed Pork Tenderloin

    Simply Delicious is complete with tips on food budgeting and saving money, meal prep and planning, structuring your cooking day, and repurposing leftovers, with weekly meal plans to bring it all together with ease. Additional tools like allergen indexes and tips for each cooking method ensure you’ll get the most out of every recipe.

    CLICK HERE TO ORDER A COPY

    And Now for a Bonus FREEBIE! 

    Pre-order a copy of my new book at any online retailer, and email your receipt to [email protected] and I will send you a copy of my Simply Delicious Toasts Ebook. 

    This book features 15 bougie breakfast toast recipes. Now every day can be Toast Tuesday. 

    Featured Recipes

    • Bacon Jam Toast with Brie and Apples
    • Burrata, Pesto and Proscuitto Toast
    • Kimchi Avocado Toast with Fried Egg 
    • Fig, Goat Cheese, and Walnut Toast 
    • Peanut Butter, Bacon, and Banana Toast 
    • Cherry Ricotta Toast 
    • Benedict Toast with Caramelized Onions
    • Green Eggs and Ham on Toast 
    • Pizza Eggs on Toast 
    • Caesar Salad Breakfast Toast 
    • Smoked Salmon Toast 
    • Chili Crisp Avocado Toast 
    • Black Forest Ham, Feta, and Avocado Toast
    • Bacon Jam 
    • Herby Everything Seasoning 
    • Garlic Confit

    Order My New Cookbook

    Kyndra Holley - International Best Selling Cookbook Author, and the face behind this blog and Peace Love and Low Carb. When I am not hard at work creating recipes and healthy living content, I can be found exploring the world, playing with our 5 crazy pups, hiking, or just kicking back and relaxing with a cup of coffee and a good book.

    More about me →

    Salad Recipes

    • A ceramic bowl full of a salsa made with avocado, tomato, garlic, red onion, caper, artichoke hearts, and feta.
      Avocado Feta Salsa
    • A white casserole dish with roasted tomatoes, garlic, olive oil, salt, and pepper.
      How to Make Tomato Confit
    • A jar of homemade caesar dressing with fresh garlic bulbs next to it and a salt and pepper cellar behind it.
      Homemade Caesar Dressing
    • a quinoa salad with tomatoes, cucumber, red onion, mandarins, bell peppers and parsley.
      Easy Quinoa Salad
    • a ceramic bowl with peaches, burrata cheese, fresh basil, balsamic vinegar and jalapenos.
      Peach Burrata Salad
    • white plate with a salad made of thinly sliced prosciutto, cantaloupe balls, mozzarella cheese, mint and basil.
      Cantaloupe and Prosciutto Salad with Mozzarella

    Popular Recipes

    • A large pan with a pasta dish made with ground beef, mushrooms, onions, and a sour cream sauce.
      Homemade Hamburger Helper Beef Stroganoff
    • a bowl of beef birria Mexican stew, garnishes with red onion, cilantro and lime
      Beef Birria
    • An enameled cast iron skillet filled with a pasta dish made with chicken, penne, sun-dried tomatoes, spinach, red onion and a rich creamy sauce
      Marry Me Chicken Pasta (Tuscan Chicken Pasta)
    • A freshly baked and frosted gluten free carrot cake, with a slice being cut from it.
      The Best Gluten Free Carrot Cake
    • red bell peppers stuffed with cheese and spinach, served on a white plate
      Cheesy Spinach Stuffed Peppers
    • An enameled cast iron skillet with cooked chicken breasts, topped with a caramelized onion pan sauce and melty cheese.
      French Onion Chicken
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