clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Orange Creamsicle Cocktail

  • Author: Kyndra Holley
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 1 cocktail 1x
  • Diet: Gluten Free


This Orange Creamsicle Cocktail has all the delicious flavors of orange sherbet ice cream or an orange julius, but in a perfectly sippable low carb cocktail. Perfect for a hot summer day, or Sunday morning brunch.


  • 2 ounces vanilla vodka
  • 3 ounces fresh squeezed orange juice
  • 1 1/2 ounces (3 tablespoons) heavy cream (coconut milk or almond milk for dairy free)
  • 2 teaspoons powdered erythritol or powdered monk fruit (optional, see note above)


  1. Fill a large rocks glass with ice.
  2. Fill a cocktail shaker with ice. Add the vodka, orange juice, heavy cream, and sweetener. Cap and shake vigorously.
  3. String the contents of the cocktail shaker into the ice-filled glass.
  4. Garnish with an orange wedge.


net carbs per serving: 9.8g

  • Category: Cocktails
  • Method: Shaking
  • Cuisine: American


  • Serving Size: 1 cocktail
  • Calories: 334
  • Fat: 17.3g
  • Carbohydrates: 10g
  • Fiber: 0.2g
  • Protein: 1.5g

Keywords: low carb vodka drink, dairy free orange creamsicle, keto cocktail, low carb alcoholic beverages, orange creamsicle cocktail recipe